I can’t think of a better way to end the night than with a nice warm mug wrapped in my hands. This spiced almond milk steamer is a perfect winter drink.
Inspired by Joy’s recipe, I simmered vanilla almond milk with cardamom, cinnamon, and a pinch of ginger. The mug is polished with a little orange zest and honey.
For just 2 pts+ you can make this treat your new nightly ritual. Best enjoyed over a pile of magazines, under cozy blankets, with a cookie or two, or by a warm fire.
- 2 cups unsweetened vanilla almond milk
- 2 tsp honey*
- ½ tsp vanilla
- ¼ tsp cinnamon
- ¼ tsp cardamom
- pinch of ginger
- ~1/2 tsp orange zest, optional (but highly recommended!)
- Place all ingredients except for orange zest in a small sauce pan and heat over medium heat, stirring occasionally, until very warm.
- Remove from heat and stir in orange zest. Using a wire whisk, stir vigorously until foamy. Pour into two mugs.